Sofi Garri (2kg Bag)

Sofi Garri is a popular Nigerian food staple made from cassava that comes in a 2kg bag, offering convenience and versatility in culinary use. It is produced by roasting and grinding cassava roots into a fine, powdery texture, which can be consumed in various ways.

Key Features:

• Versatile Use: Can be enjoyed as a cereal with water or milk, sweetened with sugar, or used to make traditional dishes like eba or fufu.
• Convenient Packaging: Comes in a 2kg bag, providing ample supply for various meals.
• Fine Texture: Roasted and ground cassava roots create a fine, powdery texture.
• Long Shelf Life: Stays fresh for an extended period, making it a practical pantry staple.
• Nutritional Benefits: Gluten-free and rich in carbohydrates, supporting energy needs.
• Traditional Ingredient: Essential for making classic West African dishes like eba and fufu.
• Popular Staple: Widely enjoyed in Nigerian and West African cuisine.

Sofi Garri is a versatile and essential food staple in many West African households, offering convenience, nutritional benefits, and a long shelf life for everyday meals.