Dumchi Ijebu Garri 1 Kg

Dumchi Ijebu Garri is a 1 kg pack of garri, a popular West African staple made from cassava. Specifically, Ijebu Garri originates from the Ijebu region of Nigeria and is known for its finer texture and sour taste compared to other varieties of garri. It undergoes a unique processing method that involves fermenting the cassava mash before roasting, which gives it its distinctive characteristics. Dumchi Ijebu Garri is typically enjoyed by mixing it with water or milk to create a cereal-like consistency, often accompanied by sugar or other toppings. It can also be used to make eba or fufu by mixing with hot water to form a dough. This garri variant is appreciated for its tangy flavor, nutritional benefits, and versatility in traditional African cooking.