Meat Pie
Meat Pie is a classic Nigerian delicacy, featuring a golden-brown, flaky crust encasing a hearty filling of minced meat, diced potatoes, carrots, and onions, all seasoned with a blend of herbs and spices. This savory pastry is a popular choice for breakfast, lunch, or as a convenient snack, enjoyed by people of all ages.
Key Features:- Flavor Profile: Savory and well-seasoned with a tender, flaky crust
- Serving Suggestions: Best enjoyed warm; pairs well with beverages like tea or soft drinks
- Storage: Store in a cool, dry place; for extended freshness, refrigerate and reheat before consumption